Bouillon Flers

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Gault Millau
Traditional cuisine

Simple and Good
Le Bouillon has been a French institution for over a century. Le Bouillon is an original place, with a neat atmosphere, which offers you dishes with simple and authentic flavours. Bouillon Flers offers you a home cooking with great classics, inspired by seasonal products and supplies from our local producers. At Bouillon Flers, come and spend a convivial moment of shared pleasure, alone or with your family, colleagues or friends. In short: French cuisine, the REAL thing! The best of our traditions and our region, thought up by Chef Yohan Lelaizant.
A seasonal menu, occasional suggestions, authentic recipes, a touch of nostalgia, so that everyone can find their own Proust’s madeleine!
See you soon at Bouillon Flers.